Salvatore's Tomato Pies specializes in New Jersey-style tomato pies, a regional pizza tradition brought to Madison by Chef Patrick DePula. The chef is known for sourcing fresh ingredients from local farmers' markets, which he incorporates into seasonal specials alongside fan-favorite menu items. The New Jersey style emphasizes quality tomatoes and a distinct preparation method that differs from Neapolitan and Detroit styles. With four locations throughout the Madison area, Salvatore's has established itself as a reliable source for this specific regional pizza tradition.