El Trigo Restaurant makes birria tacos using handmade tortillas and meat that is consistently juicy and flavorful, reflecting the kitchen's commitment to quality ingredients and technique. The small hole-in-the-wall space belies the depth of flavor in every dish, with beans that reviewers single out as among the best they've ever tasted. The tacos arrive fresh and warm, made to order with the same care applied to every item on the menu.