A California burrito here packs in carne asada or battered fish with rice, beans, cheese, sour cream, guacamole, and french fries tucked inside a large flour tortilla. The fries add the signature crunch that defines the style, staying crisp against the warm fillings without sogginess. Portions come massive, enough for two meals, with bold seasoning on the meats that carries through every bite. Reviewers note the balance of creamy and spicy elements keeps it satisfying late into the night.