Burritos here pack tender chicken, pork, or beef with rice, beans, and fresh toppings tucked into a flour tortilla for a substantial handheld meal. The meats get marinated Korean-style before grilling, infusing a sweet-savory depth that elevates the classic build. Flour tortillas hold firm under the fillings, delivering crisp edges from the grill with juicy centers that mix well on each bite. Options allow customization with salsas for heat adjustment.