Grilled carne asada anchors this California burrito, layered with crispy french fries, fresh guacamole, pico de gallo, and cheese all wrapped in a warm flour tortilla. The beachside spot uses high-quality meat with a perfect char from the grill, setting it apart from heavier, less balanced versions around town. Crispy fries provide textural contrast against the tender beef and cool toppings, making each bite satisfying without falling apart. The generous portion suits post-surf hunger perfectly.