Totoyama Ramen DTLA serves Tonkotsu ramen centered on pork bone broth, noodles, and chashu along with standard toppings like egg and green onion. This bowl is often referenced in reviews as part of a broad menu featuring several broth styles, with the tonkotsu option offering a familiar, comforting profile. The ramen is presented in large bowls with a satisfying portion of noodles and a broth that leans creamy without excessive heaviness. Downtown diners mention Totoyama as a convenient spot for tonkotsu near office towers and the sports venues.[9]